Eating healthy can help you lose weight and to also have more energy. A healthy diet can also improve your mood as well as reduce your risk of disease. However, despite these benefits maintaining a healthy diet and lifestyle can be challenging. If you’re working hard in order to lose…
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Dairy foods and ingredients play a very important nutrition delivery as well as cultural role in the daily diets of people all across the world. Whether traditional fare or novel additions to regional preferences, dairy foods offer clear benefits to people of all ages. Specifically: Dairy and dairy-containing foods contribute…
Read MoreParmesan, which is also known as Parmigiano Reggiano, is a hard Italian cheese with unique nutritional benefits and qualities. Some people even consider it a functional food, believing that its nutritional components may boost health or reduce disease risk. Its most notable nutritional characteristics include lots of protein and calcium.…
Read MoreThe impact of nutrition on both physical as well as mental health has gained a lot of interest in recent years. Evolving studies are finding additional strong connections between diet, gut health and the microbiome as well as the various diseases (both physical and mental). Part of the research into…
Read MoreThe poppy plant (Papaver smoniferum) has been utilised as a traditional remedy for hundreds of years. Native to the Eastern Mediterranean, the poppy plant’s flowers come in various colours — primarily white and yellow. The seeds that these flowers produce are small, round, bluish, black, or light to dark grey…
Read MorePotatoes have been a vital food around the world for 100s of years. Traditionally, many communities have depended on these root vegetables in order to meet the majority of their nutritional requirements. In addition to being a gratifying snack, potatoes are easy to grow and can also be found all…
Read MoreLegumes and beans are the fruits or seeds of a family of plants which are called Fabaceae. These are commonly eaten around the world and are a rich source of fibre and B vitamins. Beans and legumes are also a phenomenal replacement for meat as a supply of vegetarian protein.…
Read MoreAfter much of the workforce moved remote early in 2020, several leading-edge employers recognised the need to shift their previously in-person wellness initiatives to virtual settings. This sudden shift in the work environment and the existing health crisis have highlighted how critical it is to develop – as well as…
Read MoreVitamin D is a very important vitamin which has powerful effects on a number of different systems throughout your body. As opposed to other vitamins, vitamin D acts like a hormone. Each and every single cell that is in your body has a receptor for it. Your body makes vitamin…
Read MoreZinc is an important mineral which is easily present in some foods, added to others, and accessible as a dietary supplement. Zinc can also be found in many cold lozenges as well as some over-the-counter drugs which are sold as cold remedies. Zinc is included in a number of different…
Read MoreKnowing more about the food which you’re eating (and mainlining good nutrition habits) is one way for you to maintain a healthy weight. Sustaining a healthy weight is an essential part of lowering your cancer risk. Obesity has been connected to several kinds of cancer, including colorectal cancer as well…
Read MoreThe close relationship between good health and good nutrition is well established. Interest in nutrition – as well as and its effect on sporting performance is now a proven science in itself. Whether you are a serious competing athlete, a weekend sports player or a devoted daily exerciser, the foundation…
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